Being successful in the kitchen, just as in business, requires teamwork, decision-making, evaluation, leadership
and organization— plus timing, taste, and the group working towards a common goal.​
Cooking together builds camaraderie and community in the workplace. 

In-Person Mochi Class

• $75 per person (5 participants minimum)
• Just bring yourself and your friends!
• Located in Columbus, OH, learn to make daifuku mochi, pounded mochi, ice cream mochi, rose mochi, and mochi donuts!
• For groups larger than 5, a class discount is available, please contact us thank you!

Virtual Mochi 3 Course Experience

• $35 per person (5 participants minimum)
• 0r $500 Flat Fee for (20 or more participants, up to 49)
• $700 Flat Fee for (groups of 50 or more participants, Groups of 100+ please inquire for pricing)
• Minimum is 5 participants for virtual classes
• Description:  In this class we will going hands-on and making mochi 3 different ways! We will make Daifuku Mochi filled with your choice of red bean, fresh strawberries, berries, or nutella/chocolate, as well as learning how to make mochi ice cream! Lastly, a choice of either Hawaiian butter mochi, Mochi brownies, or Mochi Donuts. You will leave class with a lot of mochi history and our special techniques to keep making mochi for any occasion! This class is taught by the Original Mochi Master, Kaori’s Mother, Yukiko
• Duration: 1-2 hours (flexible, depending on how long you would like the class to be, and which dish you’d like to make)
• Can be done at your home, requires only a microwave or stovetop​

***Flexible dates available

In-Person Ramen & Gyoza Class

• $95 per person (5 participants minimum)
• Just bring yourself and your friends!
• Located in Columbus, Ohio, learn to make homemade ramen noodles, taste delicious toppings & broth, and make Gyoza!
• For groups larger than 5, a class discount is available, please contact us thank you!